Neromora Irpinia Aglianico DOC 2020 - Vinosia
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About the wine
The “Neromora” is made from Aglianico grapes from Irpinia in the Taurasi DOCG growing region. The harvest takes place in the first ten days of November. The vinification takes place with a mash fermentation of about 12 days, the fermentation is partly carried out with local yeast strains, the malolactic fermentation takes place entirely in French oak. Ageing for 8 months in French oak barrels.
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