Your shopping cart is empty.

Go ahead and fill your shopping cart with the best wines.

You do not know where to start?

Bottle of Chablis 1er cru Montée de Tonnerre Domaine Louis Michel & Fils from Domaine Louis Michel & Fils

Chablis 1er cru Montée de Tonnerre 2024 - Domaine Louis Michel & Fils

Bottle Size

Vintage

Special Packaging

CHF53.95
CHF7.19/10cl
21.05.2026
3% quantity discount for orders over 24 bottles

About the wine

Fine, mineral, flawless. At Domaine Louis Michel & Fils, Chablis is precision work. Crystal clear and significantly different from the lush Burgundy wines, which are stored in barrels just a few kilometers south. Chablis demands respect and restraint, even when it comes to wood. More than 40 years ago, Louis Michel banned all wooden barrels from his cellar and became a pioneer of pure aging in steel tanks. Guillaume Michel remains true to his grandfather's maxim. His unmistakable terroir Chablis is Chardonnay in its purest form, which not only inspires international experts.

Item no. 1218783
Tasting note
Serve this wine between 12 and 14°C, it should be aired or caraftered before tasting. After airing, this wine offers a perfect balance between mineral freshness and very ripe fruit. On the palate, it is warm, mouthwatering and salty, with a spicy cinnamon aftertaste. Absolutely a treat!!
Culinary recommendation
Von den Flaschenpöstlern empfohlen: Chablis 1er cru Montée de Tonnerre harmoniert bestens mit Weichkäse, Fisch mit Kräutern und Geflügel.
Vinification
Located on the right bank of the Serein River, next to the Grand Crus, Montée de Tonnerre is certainly the most prestigious and sought after of the Chablis Premier Crus. The soil is deep, fertile and at the same time well-drained. The well-ventilated and south-west facing vines enjoy plenty of sun and produce a wine with sun-kissed aromas. This is the ultimate expression of a successful partnership between soil and climate: powerful wines that are both complex and balanced... And it is sometimes said that Montée de Tonnerre should be the eighth Grand Cru!! No added yeast, long fermentation in temperature-controlled barrels. Spontaneous malolactic fermentation. Aged for 12 to 16 months. In stainless steel tanks, with as little handling as possible. Long moderately cold stabilization. Refined with bentonite, if necessary, before bottling, the wine is gently filtered.
More information
Allergy information: Contains sulfites

Customer reviews

Reviews can only be added when you are logged in.