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Bottle of Rose-Marie Vin de France Château le Puy from Château le Puy

Rose-Marie Vin de France 2023 - Château le Puy

Bottle Size

Vintage

Special Packaging

CHF58.95
CHF7.86/10cl
26.05.2026
3% quantity discount for orders over 24 bottles

About the wine

For 400 years (!) The château is family-owned, and yet it is one of the most overlooked châteaus in Bordeaux. Although the wines do not excel at Primeur tastings due to the moderate alcohol levels, they regularly shine in blind tastings and are full of life even after decades. What kind of characters who combine tradition and future here. So do Pascal and Jean-Pierre Amoreau, full of humility in front of nature, only minimal intervention in the vineyard, biodynamic viticulture since the 1990s (certified). In the cellar, the two character heads without exception refrain from using new wood, added sulfur and filtration. Le Puy, these are unique wines that tell the centuries of family history. The fact that they have already been denied the AOC label due to lack of typicality can only be understood as an award after having tasted them only once! Great, fascinating wines!

BioItem no. 1205961
Tasting note
Jane Austen wine, so noble the origin, so much decency, nobility, so subtle and subtle the allusions, so noble and feminine and yet rich the feelings, beautiful, clear, discreet elegant bright and red fruit, floral, also bright flowers, but also so much tradition, country nobility, substance, a touch of wild notes, and yet as elegant as a steed, gently yeasty, playful, ethereal freshness, with an elegant peace. Feminine aristocratic on the palate, important, strength, yet of noble restraint, a bit of ornamentation, and yet so much charm and play, again the very gentle, sweet, bright red fruit, a touch of noble austerity, the barely noticeable tannins, the upright, ethereal freshness, wonderful, gentle spice, lasting impression. What a fine rosé, classic feminine elegance and grandeur.. Wonderful!
Culinary recommendation
It goes well with grilled salmon, spicy Indian cuisine, Mediterranean vegetable dishes and aged cheese.
Vinification
Selective reading by hand. Outflowing juice from the fermentation of Merlot (la saignée), fermentation with the vineyard's own yeasts, aging and aging for up to 10 months in old, small oak barrels, unsulphured, unfiltered.
More information
Allergy information: Contains sulfites

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