Jeninser Chardonnay Gässli AOC 2023 - Weinbau von Salis
91Falstaff
Bottle Size
Vintage
Special Packaging
CHF35.95
CHF4.79/10cl
21.05.2026
3% quantity discount for orders over 24 bottles
About the wine
Do you already know the dominant white wine Jeninser Chardonnay Gässli AOC from the 2016 vintage? If not, it's time! To get a feel for the hilly and mountainous landscape beauty of the Bündner Herrschaft, there is no way around this white wine, which the Swiss winery Weinbau von Salis masters with a keen sense of texture. The Flaschenpöstler promise a culinary experience when you offer this Chardonnay with poultry or soft cheese.
Falstaff: 91/100
Item no. 1210132
Item no. 1210132
Tasting note
Clear, fresh fruit bouquet, yellow fruits, subtle slate notes, finely integrated wood notes underline the fruit, fresh start on the palate, fine balance between fruit and structure, juicy length.
Culinary recommendation
Goes well with salmon — whether grilled, smoked, steamed or simply marinated raw. Delicious with fish — from grilled sea bream and trout to steamed zander or a fine fillet of monkfish. A perfect accompaniment to creamy risotto in all its facets — whether with saffron, porcini mushrooms, pumpkin or pure.
Vinification
The Gässli location is located in the northwestern part of the Jenins vineyards. It faces south, has a certain slope and therefore offers the vines and grapes optimal sunlight. The soil is calcareous with a certain amount of Bündner slate. As a result, the Chardonnay grapes can ripen perfectly and acquire distinctive fruit aromas. Elaborate manual harvesting, maceration time of approx. 6 hours, gentle pressing, clarification of the must using gravity, fermentation and aging in French barriques with 30% new wood content for 10 months.
More information
Allergy information: Contains sulfites
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