India Ale Bier - Samuel Smith's
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About the wine
Brewed with well water (the original Old Brewery well, drilled in 1758, is still in use, with hard well water drawn from 85 feet below), the best malted barley and a generous amount of exquisite aroma hops; fermented in “stone Yorkshire squares” to create an exceptionally full-bodied, complex ale with an abundance of maltiness and fruity hop character.
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