Cidre Doux Bouché - Cidre Jean Loret

About the wine

The headquarters of the “Celliers Associés” is located where the river Rance develops into a wide estuary funnel and flows towards the English Channel. For over 60 years, the united apple farmers have been preserving the Breton tradition of cider production, which does not only exist in Normandy. And that is a long way from mass production, as cellar master Alain Lepage puts it: “Cider is a living product. We create a new balance every time and rebalance color, alcohol, sweetness and bitterness.” We find that you can taste this over and over again with every sip.