Abbaye De Saint Bon-Chien Bier - BFM
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About the wine
The cuvée, with its amber-red glow, matures for one year in oak barrels, which previously contained red wine. The barrels and the resulting spontaneous fermentation give this beer a very diverse range of aromas. The secret of complexity, balance and full-bodied and long-lasting finish lies in the blend of carefully selected barrels.
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